March 21, 2009

In the News: Recession-Proof Culinary Jobs

Have you always wanted to be a chef? Maybe you have dreamed of working in the finest restaurants of Paris or New York. But ten this recession-riddled economy turned you off and convinced you that you should pursue a more “secure” field. Well, then, check out this post about recession-proof culinary jobs. They may not […]

March 20, 2009

Weekly Roundup

TGIF! Have you caught all the new content at the JobMonkey since Monday?  If you missed a day or two, here’s a rundown on all our posts this week: >> How to Land an Outdoor Job >> Hot Jobs 29 (with some cool outdoor and adventure job opps this week) >> Reader Mailbag: Jobs in […]

March 19, 2009

Bottle of red? Bottle of white?

Or perhaps a bottle of rose instead… Just a little FYI that JobMonkey has recently updated its section on Wine Jobs to include several articles on the job of a Wine Sommelier. At fine restaurants, wine sommeliers help patrons select wines that compliment their food, ensure that proper stemware is provided, and open, decant and […]

March 18, 2009

Hot Jobs 29

Happy Wednesday! The week is half-way over, which means it’s time for Hot Jobs. This weekly post features three hot new jobs posted on the JobMonkey Job Center. Are you in the market for a new job? Then make the Job Center your first stop. We feature a trove of jobs from around the country […]

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